Chez Oskar Menu
40 items in 4 sections · $3.75 – $34.00 · French Restaurant in Brooklyn, NY
Chez Oskar’s menu lists 40 dishes and drinks, grouped into Lunch Menu Monday Thru Friday 11 am - 430 pm, Dinner Menu Monday-Sunday 5:15 - 9:45 pm, Beverages, and Sides Orders. Prices range from $3.75 to $34.00, and a typical item costs about $18.00. Popular choices include French Onion Soup, French Onion Soup, Saratoga Still Water 28 Oz, Sweet Potato Fries, and French Toast.
Lunch Menu Monday Thru Friday 11 am - 430 pm 21
- French Onion Soup$14.00
Topped with bread gratinee au Gruyeres
- French Toast$15.00
challah bread, seasonal berries, creme fraiche, maple syrup
- Salmon Salade Nicoise$21.00
grilled salmon over mesclun salad, string beans, cucumber, black olives, hard boiled egg, potato, anchovies, balsamic vinaigrette
- Shrimp Salade Nicoise$21.00
grilled shrimps over mesclun salad, string beans, cucumber, black olives, hard boiled egg, potato, anchovies, balsamic vinaigrette
- Grilled Salmon Hv Mash$28.00
cooked medium served with mashed potatoes, string beans, pistou sauce
- Croque Madame$19.00
sourdough bread, ham, gruyere, bechamel, eggs over easy, petite salade
- Omelette Mushroom Manchego$18.00
french fries, petite salade
- Eggles Carbonara$24.00
- Steak & Eggs$29.00
hanger steak, cooked to order, peppercorn sauce, eggs any styles, french fries
- Merguez Sandwich$17.00
spicy lamb sausages, harissa sauce, ciabatta bread, red vine tomato, petite salade
- Chicken Sandwich$16.00
grilled chicken breast, arugula gruyere, pesto, petite salade
- Mussels & Fries$25.00
spicy mustard, creme fraiche
- Fish Sandwich$18.00
beer battered basa filet, tartare sauce, pretzel bun, pickles veggies, french fries
- Spicy Lamburger$20.00
pretzel bun, topped with goat cheese, fries, petite salade, tomato, onion, pickles
- Salmon Burger$20.00
pretzel bun, chipotle mayo, french fries, petite salade, tomato, onion, pickles
- Beef Burger$19.00
cooked to order, pretzel bun. french fries, petite salade, tomato, onion, pickles
- Side French Fries$8.00
- Side Sweet Potatoes Fries$8.00
- Key Lime Pie$12.00
served with sour cream
- Flourless Chocolate Cake$12.00
vanilla ice cream
- Frisee Aux Lardons$16.00
bacon bites, poached egg, crouton
Dinner Menu Monday-Sunday 5:15 - 9:45 pm 11
- French Onion Soup$13.00
Topped with bread gratinee au Gruyeres
- Ribeye Steak And Frites$34.00
10 oz cooked to order served with salad, fries, peppercorn sauce
- Baby Octopus$18.00
charred zuchini, chili flakes
- Mussels & Fries$25.00
Mustard sauce
- Grilled Salmon Mashed Hv$29.00
cooked medium, mashed potatoes, string beans, pistou sauce
- Spicy Lamburger$20.00
pretzel bun, topped with goat cheese, fries, petite salade, tomato, onion, pickles
- Beef Burger$19.00
cooked to order, pretzel bun. french fries, petite salade, tomato, onion, pickles
- Coq Au Vin$26.00
braised chicken in red wine sauce, mushrooms, pearl onion, lardons, buttery pasta
- Braised Lamb Shank$30.00
polenta cake, caponata, natural sauce
- Napoleon$24.00
layered charred vegetable, tapenade, pesto, goat cheese
- Fusilli Fungus$24.00
mixed mushrooms, creme fraiche, manchego
Beverages 6
- Saratoga Still Water 28 Oz$8.00
- Saratoga Sparkling Water 28 Oz$8.00
- Mexican Coke Bottle$4.75
- Regatta Ginger Beer 8oz Can$5.50
- Diet Coke 12oz Can$3.75
- Ginger Ale 12oz Can$3.75
Sides Orders 2
- Sweet Potato Fries$7.00
- Side Merguez$6.00
spicy lamb sausage (2 per order)
How these prices compare
Based on 19 menus with 1,253 priced items from French restaurants in New York, the median menu item costs $16.00, and half of all items are priced between $9.00 and $23.00.
At Chez Oskar the median listed price is $18.00, close to the typical $16.00 for French restaurants in New York.
| Item | Here | Typical |
|---|---|---|
| French Toast | $15.00 | $18.50 |
| Croque Madame | $19.00 | $20.00 |
| Coq Au Vin | $26.00 | $30.50 |
Typical prices are calculated from 19 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated April 2026). Allergen information is not included – please ask the restaurant.